The 61 member wineries of the Winegrowers of Dry Creek Valley are mainly family-owned and operated and most have estate vineyards. The pride and the diversity of the people who live and work within this narrow, gentle geography are reflected in the special character of Dry Creek Valley grapes and wines.
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Unti Vineyards is a small, no-frills, family-owned and operated winery specializing in red varietal wines with vineyard personality. George & his son Mick believe Dry Creek Valley's climate is ideal for making full-bodied, fruity reds from Zinfandel, Rhone & Italian varietals. In 2004 the Untis began using biodynamic vineyard practices designed to make the vines more self sustaining and adaptive to their natural environment. The Winery established in 1997, produces small lots of estate grown Zinfandel, Syrah, Grenache, Barbera, Sangiovese, Petite Sirah and a Dry Rosé. The winemaking includes artisan methods which enhance & support an ability to make wines with a sense of place. Almost all of the wines, and opinions, are unfiltered.
4202 Dry Creek Road